Diva Gin

In addition to well-known botanicals such as juniper berries, cardamom, lemongrass and ginger, the seed of the Carob tree, also known as the carob tree, was also chosen. This plant is a member of the legume family and grows mainly in the Mediterranean region and is known for its great nutritional value. The carob bean is often used as an alternative to cocoa. A nice link between the bean and the gin is that the weight of one bean is almost constant 0.2g and that these weights are often used to take exact measurements when weighing diamonds. According to Greek, the word carat is also said to be derived from the fruit of the Johannes bean: keration which stands for carat.